Amakuru - Imiterere y'icupa ry'ikirahure risobanura iki?

Wigeze ubona ko amacupa ya vino afite imiterere itandukanye?Kubera iki?Ubwoko bwose bwa vino n'inzoga bifite icupa ryayo.Noneho, ibitekerezo byacu biri kumiterere!

Muri iki kiganiro, ndashaka gusesengura amacupa atandukanye ya vino nuburyo bwa icupa rya byeri, guhera ku nkomoko yabyo no kuzamuka kumabara yikirahure.Uriteguye?Reka dutangire!

Inkomoko nogukoresha amacupa atandukanye ya vino

Kubika divayi birumvikana ko bishaje nka vino ubwayo, guhera mu bihe bya kera by’Ubugereki na Roma, aho divayi yabikwaga mu nkono nini y’ibumba yitwa amphorae kandi igashyirwaho kashe hamwe n’ibikoresho bitandukanye, birimo ibishashara na resin.Imiterere igezweho y'icupa rya vino, ifite ijosi rifunganye n'umubiri uzengurutse, bivugwa ko byatangiye mu kinyejana cya 17 mu karere ka Burgundy mu Bufaransa.

Amacupa ya vino mubusanzwe akozwe mubirahure ariko birashobora no gukorwa mubindi bikoresho nka plastiki cyangwa ibyuma.Amacupa yikirahure akundwa kubika divayi kuko ari inert, bivuze ko bitagira ingaruka kuburyohe cyangwa ubwiza bwa vino.Hariho imyiyerekano ikura ishigikira vino yabitswe, bitewe nuko itangiza ibidukikije & irashobora kugurishwa mumurongo umwe nka byeri, ariko impumuro nziza yumutuku & uburyohe nikibazo kubantu bamwe.

Ingano isanzwe kumacupa ya vino ni mililitiro 750, ariko hariho nubundi bunini bunini, nka icupa rya kimwe cya kabiri (375ml), magnum (1.5L) na magnum ebyiri (3L), nibindi. Ku bunini bunini, amacupa ni hatanzwe amazina ya Bibiliya nka Metusalah (6L), Nebukadinezari (15L), Goliyati (27L), n'igisimba 30L Melkisedeki.Ingano y'icupa ikunze kwerekana ubwoko bwa vino no kuyikoresha.

Ikirango ku icupa rya vino mubusanzwe gikubiyemo amakuru ajyanye na vino, nkubwoko bwinzabibu, akarere yakuriyemo, umwaka yakorewemo, hamwe na divayi cyangwa uwabikoze.Umuguzi arashobora gukoresha aya makuru kugirango amenye ubwiza nuburyohe bwa vino.

Amacupa atandukanye ya divayi

Igihe kirenze, uturere dutandukanye twatangiye guteza imbere imiterere yihariye y icupa.

Kuki amacupa amwe ya divayi akorwa muburyo butandukanye?

Abakunzi ba vino, wigeze wibaza impamvu amacupa ya vino amwe atandukanye nayandi?

Ukuri ni icupa rya vino imiterere, ingano, nigishushanyo bigira uruhare runini mukubungabunga, gusaza, gutunganya, kwamamaza, hamwe nuburanga.

Nkuko twabiganiriyeho types Ubwoko butandukanye bwamacupa ya divayi afite uburyo butandukanye bwo gufungura, nk'icupa rya Bordeaux rifungura ubugari cyangwa icupa rya Burgundy rifungura rito.Uku gufungura bigira ingaruka kubworoshye bwo gusuka vino bitabangamiye imyanda nubunini bwumwuka divayi ihura nazo.Gufungura kwagutse, nk'icupa rya Bordeaux, bituma umwuka mwinshi winjira mu icupa kandi bishobora gutuma divayi isaza vuba, mugihe gufungura bigufi, nk'icupa rya Burgundy, bituma umwuka muke winjira mu icupa kandi bishobora kugabanya umuvuduko inzira yo gusaza.

Igishushanyo cy'icupa kirashobora kandi kugira ingaruka kumikorere.Ibishushanyo by'amacupa amwe bituma gusuka vino idafite imyanda byoroshye, mugihe ibindi bikomera.Byongeye kandi, ubwinshi bwumwuka uri mu icupa nabwo bugira ingaruka ku mubare w’amazi uri mu icupa, icupa ryuzuye hejuru ya divayi rizaba rifite umwuka muke mu icupa kuruta icupa ryuzuye igice.

Kuki Divayi Zimwe Zicupa mumacupa mato cyangwa manini?

Ingano y'icupa nayo igira uruhare muburyo divayi isaza.Amacupa mato, nka 375ml, akoreshwa kuri vino igenewe gukoreshwa akiri muto, mugihe amacupa manini, nka magnum, akoreshwa kuri divayi igenewe gusaza igihe kirekire.Ni ukubera ko igipimo cya divayi n'umwuka kigabanuka uko icupa ryiyongera, bivuze ko divayi izasaza buhoro buhoro mu icupa rinini kuruta icupa rito.

Ku bijyanye n'ibara ry'icupa, amacupa afite ibara ryijimye, nk'ayakoreshejwe kuri vino itukura, atanga uburinzi bwiza ku mucyo kuruta amacupa afite amabara yoroshye, nk'ayakoreshejwe kuri vino yera.Ni ukubera ko ibara ryijimye ry'icupa ryinjiza urumuri rwinshi, kandi urumuri ruke rushobora kwinjira mu icupa rukagera kuri vino imbere.

Birakwiye ko tumenya ko imiterere nuburyo icupa rishobora no kugira ingaruka kumasoko nuburanga bwa vino.Imiterere nubunini bwicupa, hamwe na label hamwe nububiko, birashobora kugira uruhare mubitekerezo rusange bya vino nibirango byayo.

Ubutaha uza gufungura icupa rya vino, fata akanya ushimire igishushanyo mbonera kandi utekereze cyinjiye mumacupa nuburyo bigira ingaruka muburambe bwa divayi.

Ibikurikira, reka tubamenyeshe isi ishimishije amacupa ya byeri!

Amateka Muri make Amacupa Yinzoga Yoroheje

Aho, igihe nuburyo inzoga yatangiriye irashigikirwa cyane nabanyamateka.Icyo twese dushobora kwemeranyaho ni uko ibisobanuro byanditswe mbere byerekana inzoga n'amacupa tugomba kugeza ubu biri ku gisate cyibumba cya kera kuva mu 1800 mbere ya Yesu. Impeshyi ni amateka agace kari hagati yinzuzi za Tigiri na Efurate.Duhereye kuri iyo nyandiko ya kera, bigaragara ko byeri yanyujijwe mu byatsi.

Ubwihindurize bw'amacupa ya byeri

Simbukira imbere imyaka ibihumbi bike, hanyuma tugere kumugaragaro amacupa yinzoga yambere.Ibi byavumbuwe mu ntangiriro ya 1700, kandi amacupa ya byeri yo hambere yarafunzwe ('ahagarikwa') na corks, kimwe no gufunga divayi gakondo.Amacupa ya byeri ya mbere yaturukaga mu kirahure cyijimye, cyijimye, kandi yari afite amajosi maremare nk'amacupa ya divayi.

Uko tekinike yo guteka yagendaga itera imbere, niko icupa ryinzoga zingana.Mu mpera z'ikinyejana cya 18, amacupa ya byeri yari atangiye gufata ku buryo busanzwe bwo mu ijosi rigufi no ku bitugu bito tubona byinshi muri iki gihe.

Gushushanya Udushya Mu kinyejana cya 19 na nyuma yaho

Mu gice cya nyuma cyikinyejana cya 19, ubunini butandukanye bwamacupa nubunini byatangiye kugaragara.

Amacupa arimo:

Weiss (ingano y'Ubudage)
Abatwara ibicuruzwa
Kohereza ibicuruzwa mu ijosi rirerire

Ibyinshi mu bicupa byinzoga gakondo byavutse mu kinyejana cya 20.Muri Amerika, amajosi magufi-n'umubiri 'stubbies' na 'steinies' byagaragaye mu buryo butaziguye.

Stubby na steinie

Icupa rigufi ry'ikirahuri rikoreshwa kuri byeri mubisanzwe ryitwa stubby, cyangwa mubyukuri steinie.Mugufi kandi ushimishije kuruta amacupa asanzwe, stubbies ipakira mumwanya muto wo gutwara.Steinie yatangijwe mu myaka ya za 1930 na Joseph Schlitz Brewing Company kandi ikura izina ryayo mu buryo busa n’imiterere y’inzoga, yashimangiwe mu kwamamaza.Amacupa rimwe na rimwe akorwa nikirahure cyinshi kugirango icupa risukure kandi rikoreshe mbere yo gukoreshwa.Ubushobozi bwo kunangira muri rusange ni ahantu hagati ya 330 na 375 ML.Bimwe mubyiza byateganijwe kumacupa yinangiye nuburyo bworoshye bwo gukora;kumeneka gake;uburemere bworoshye;umwanya muto wo kubika;na Hagati yo hagati ya rukuruzi.

Longneck, Icupa risanzwe ryinganda (ISB)

Ijosi rirerire ryo muri Amerika y'Amajyaruguru ni ubwoko bw'icupa rya byeri rifite ijosi rirerire.Bizwi nk'icupa risanzwe rirerire cyangwa icupa risanzwe (ISB).Uburebure bwa ISB bufite ubushobozi bumwe, uburebure, uburemere, na diameter kandi birashobora gukoreshwa inshuro 16.Amerika ISB ndende ni 355 mL.Muri Kanada, mu 1992, inzoga nini zose zemeye gukoresha icupa rya mL 341 mL yubushakashatsi busanzwe (bwiswe AT2), bityo risimbuza icupa gakondo ryinangiye kandi ryinzoga zenga inzoga ndende-ndende yari yatangiye gukoreshwa hagati. -1980s.

Gufunga

Inzoga icupa igurishwa hamwe nubwoko butandukanye bwamacupa, ariko akenshi hamwe namakamba, bizwi kandi nkikimenyetso.Inzoga zitari nke zigurishwa zirangiye hamwe na cork na muselet (cyangwa akazu), bisa no gufunga champagne.Uku gufunga kwasimbuwe ahanini numutwe wikamba mu mpera zikinyejana cya 19 ariko bikomeza kubaho kumasoko meza.Inzoga nini nini zikoresha imipira ya screw kubera igishushanyo cyazo.

Amacupa ya byeri angana iki?

Noneho ko uzi amateka yamacupa yinzoga, reka dusuzume ubunini bwamacupa yinzoga azwi cyane.Mu Burayi, mililitiro 330 nizo zisanzwe.Ingano isanzwe kumacupa mubwongereza ni milimetero 500.Amacupa mato akunze kuza mubunini - mililitiro 275 cyangwa 330.Muri Amerika, amacupa ni mililitiro 355.Usibye amacupa yinzoga asanzwe, hariho icupa "ryacitsemo ibice" rifite mililitiro 177.Aya macupa ni ayandi mata akomeye.Amacupa manini afite mililitiro 650.Icupa rya kera rya Champagne-750-mililitiro icupa hamwe na cork hamwe nuruzitiro rwinsinga nabyo birakunzwe.